San Alberto coffee is grown exclusively at the San Alberto estate. Its flavor is intimately linked to this blessed land, full of nutrients and rich in spring water. The special micro-climate provides an exquisite taste and unique identity. This is a unique, award-winning origin roasted coffee that you will not find anywhere else at such a great price.
Tasting Notes: caramel, mellow dark chocolate, delicate fruity acidity
The farm rests in the heart of the Colombian coffee belt. Warm winds from the Quindío Valley, cold air from the Central Mountain Range and high elevations provide a temperate climate ideal for producing some of Colombia's best coffee.