Brooklyn, New York

Our story began in 2012 with an unwavering commitment to sourcing and roasting quality coffee. Since then, our partnerships with farmers, producers, baristas, roasters, businesses, and customers have helped us grow and nurture a shared coffee culture and experience. We believe that each coffee can tell a story, and we seek to share that in every cup.

Every coffee at Partners is sourced from producers that share the company’s values and produce superior coffee. Season after season, year after year the team works directly with these producers on the ground, which ensures perpetual improvements in quality and a reliable supply chain for all parties. Partners source their coffee directly from micro-lot farmers, co-ops and producers who respect their land and their workers, and have done so for generations.

Since the very beginning, the team has built producer relationships based on trust, traceability and environmental factors. As sustainable harvesting is necessary for quality and yield, the team looks for qualifications such as natural fertilization, marinating clean, primarily organic farms based on traditional old-age agriculture techniques

Their Farmer Partners

“There’s a tendency to see coffee sourcing as just about finding the one perfect flower. Partners Coffee is about building the bouquet.”

-Jonathan Withers, Green Buyer.

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